For young and old, the Maison des Fromages de Chèvre, offers workshops for the months of July and August to make your goat cheeses.
During this workshop, children and adults alike will be able to learn how to make goat’s cheese. What is curd? How are cheeses molded? How long does it take to make cheese?
Shapes, colors, flavors… from one goat’s cheese to another, a whole universe is revealed to our 5 senses to make tasting a moment of pleasure.
Come and discover or rediscover our goat cheeses which are part of the gastronomic and cultural heritage of our regions.
If you are interested, please book at 05 49 16 67 16.
